SNEAK PEEK: Martha Stewart's Pet-tacular Halloween Show!
Martha Stewart, by now renowned for her love of animals big and small, threw a pet-tacular party for a special taping of The Martha Stewart Show, which airs Monday, Oct. 26. Her audience: owners and their pets, dressed as Greyhound buses (guess the dog) and takeout boxes. Her guests: pugs Francesca and Sharkey, designer Isaac Mizrahi, artist Alison Lewis and associate food producer Courtney Knapp, who made a healthy apple-cheddar dog biscuit recipe from her mom. Watch the clip for a sneak peek of the episode, and check out the dog biscuit recipe below!
IZZY'S APPLE-CHEDDAR DOG BISCUITS
MAKES ABOUT 16
2 cups barley flour
1/2 cup old-fashioned oatmeal
1/3 cup shredded cheddar
1/4 cup grated parmesan cheese
1/3 cup unsweetened applesauce
2 tablespoons olive oil
1. Preheat oven to 350 degrees F. Line a baking sheet with a nonstick baking mat or parchment paper; set aside.
2. In a large bowl, mix together all ingredients and about 3 tablespoons water to form a dough. Roll out mixture between two sheets of plastic wrap to -in. thick; remove plastic wrap and cut out biscuits with a 3 -in. bone-shaped cookie cutter. Reroll scraps and continue cutting out biscuits.
3. Space biscuits 1 inch apart on prepared baking sheet. Bake for 30 minutes until nicely browned and firm.
4. Transfer biscuits to a wire rack. Turn off oven and place biscuits on wire rack in oven overnight. Remove from oven and store in an airtight container up to two weeks.
Recipe by Marcia Knapp, Courtesy of The Martha Stewart Show